Why Make This Recipe
Cranberry Cream Cheese Crescent Bites are perfect for any occasion. They are easy to make and combine sweet and tangy flavors with a creamy filling. These bite-sized treats are great for parties, holiday gatherings, or just a fun family snack. Plus, they look impressive but require minimal effort!
How to Make Cranberry Cream Cheese Crescent Bites
Ingredients:
- 1 can crescent roll dough (8-count)
- 4 oz cream cheese (softened)
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ½ cup whole berry cranberry sauce
- Optional: chopped pecans or orange zest for topping
Directions:
- Preheat your oven to 375°F. Grease or line a mini muffin tin.
- In a bowl, mix together the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Unroll the crescent roll dough and cut each triangle in half. Press each piece into the muffin cups.
- Spoon in about 1 teaspoon of the cream cheese filling, then add 1 teaspoon of cranberry sauce on top.
- If you like, sprinkle chopped pecans or orange zest on top.
- Bake for 11–13 minutes or until golden brown. Let them cool slightly before serving.
How to Serve Cranberry Cream Cheese Crescent Bites
Cranberry Cream Cheese Crescent Bites are best served warm. You can serve them on a platter as appetizers or snacks at parties. They also make a delightful treat for breakfast or brunch. For a nice touch, you can dust them with extra powdered sugar before serving.
How to Store Cranberry Cream Cheese Crescent Bites
If you have leftovers, store them in an airtight container in the refrigerator. They will stay good for up to 3 days. You can reheat them in the oven for a few minutes before serving again to bring back their delightful texture.
Tips to Make Cranberry Cream Cheese Crescent Bites
- Make sure the cream cheese is softened. This makes it easier to mix.
- Keep an eye on them while baking; ovens can vary in temperature.
- Feel free to experiment with other toppings like chopped walnuts or a drizzle of honey.
Variation
You can change the filling by using different flavors of preserves or jellies, like raspberry or strawberry. You might also try adding spices like cinnamon or nutmeg to the cream cheese mix for an extra kick.
FAQs
Can I use a different type of dough?
Yes, you can use puff pastry or phyllo dough if you prefer a different texture.
Can I make these ahead of time?
You can prepare the filling and dough separately in advance, then assemble and bake them right before serving.
Are these bites suitable for freezing?
Yes, you can freeze them before baking. Just thaw and bake when you’re ready to enjoy!
