Best Monster Cookies

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why make this recipe

Monster Cookies are a fun and delicious treat that combines the best of cookies into one amazing bite. Loaded with oats, chocolate chips, and M&Ms, these cookies are chewy, sweet, and packed with flavor. They are great for parties, snacks, or just for a cozy night at home. Plus, they are easy to make and can bring smiles to everyone around!

how to make Best Monster Cookies

Ingredients:

  • 1 cup butter, softened
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 cups rolled oats
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup M&Ms

Directions:

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter, brown sugar, and sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In another bowl, mix the oats, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Fold in the chocolate chips and M&Ms.
  7. Drop by rounded tablespoons onto ungreased baking sheets.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Allow cooling on the sheets for a few minutes before transferring to wire racks.

how to serve Best Monster Cookies

Serve Monster Cookies warm with a glass of milk or as a sweet treat during a movie night. They can also be enjoyed with coffee or tea for an afternoon snack. You can even add a scoop of ice cream on top for an extra special dessert.

how to store Best Monster Cookies

To keep your Monster Cookies fresh, store them in an airtight container at room temperature. They can last up to a week. For longer storage, you can freeze them. Just place cooled cookies in a freezer-safe bag, and they will stay good for up to three months.

tips to make Best Monster Cookies

  • Make sure your butter is softened to room temperature for easy mixing.
  • Use old-fashioned rolled oats for better texture.
  • Customize your cookies by adding nuts or using different kinds of chocolate.
  • If you prefer softer cookies, keep an eye on the baking time and take them out as soon as the edges turn golden.

variation

You can add dried fruits like cranberries, raisins, or coconut for a different twist. Switching out M&Ms for other candies like butterscotch or peanut butter chips can also be fun.

FAQs

Can I use quick oats instead of rolled oats?
Yes, you can use quick oats, but the texture of the cookies might be a bit different. Rolled oats give a chewier cookie.

Can I leave out the M&Ms?
Absolutely! You can either leave them out or replace them with extra chocolate chips or nuts.

How do I make them gluten-free?
To make gluten-free Monster Cookies, use certified gluten-free oats and ensure that any other ingredients like baking soda are gluten-free.

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