Why Make This Recipe
Juicy Street Corn Pasta Salad is a fun and delicious dish that everyone will love. It combines the classic flavors of street corn with pasta to create a refreshing salad perfect for any gathering. This recipe is not only colorful and appealing but also easy to make. You can enjoy it as a side dish or a main meal. Additionally, it’s packed with fresh ingredients and offers a delightful crunch in every bite.
How to Make Juicy Street Corn Pasta Salad
Ingredients:
- 8 oz pasta (your choice)
- 2 cups corn (fresh or frozen)
- 1 bell pepper (diced)
- 1/2 red onion (diced)
- 1 cup cherry tomatoes (halved)
- 1 avocado (diced)
- 1/4 cup cilantro (chopped)
- 1/2 cup feta cheese (crumbled)
- 1/4 cup olive oil
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- Salt and pepper to taste
Directions:
- Cook the pasta according to the package instructions. Drain and let cool.
- In a large bowl, combine the corn, bell pepper, red onion, cherry tomatoes, avocado, cilantro, and feta cheese.
- In a small bowl, whisk together the olive oil, lime juice, chili powder, salt, and pepper.
- Add the cooled pasta to the bowl of vegetables and pour the dressing over the top.
- Toss everything together until well combined.
- Serve chilled or at room temperature.
How to Serve Juicy Street Corn Pasta Salad
This salad is perfect for summer picnics, barbecues, or as a light lunch. Serve it chilled for the best flavor. It pairs well with grilled meats, tacos, or can be enjoyed on its own. You can also garnish it with extra cilantro or a sprinkle of chili powder for an added kick.
How to Store Juicy Street Corn Pasta Salad
Store any leftovers in an airtight container in your refrigerator. It will stay fresh for up to 3 days. If the ingredients seem to lose their crunch, you can add a little extra lime juice just before serving for a boost of flavor.
Tips to Make Juicy Street Corn Pasta Salad
- Use fresh corn when it’s in season for the best taste. If fresh corn is not available, frozen corn works well too.
- You can customize this salad by adding your favorite vegetables like zucchini or cucumber.
- For a spicier kick, use more chili powder or diced jalapeños.
- Don’t skip the avocado! It adds creaminess and richness to the salad.
Variation
If you’re looking for a different flavor, try adding some black beans for protein. You can also swap the feta cheese for a dairy-free alternative or use cotija cheese for a more authentic street corn taste.
FAQs
Q: Can I make this salad ahead of time?
A: Yes! You can prepare it a few hours ahead. Just store it in the refrigerator until you’re ready to serve.
Q: Can I add protein to this salad?
A: Absolutely! Grilled chicken, shrimp, or even chickpeas would be great additions.
Q: Is this salad gluten-free?
A: If you use gluten-free pasta, then yes, this recipe can be gluten-free.
Enjoy making and sharing this vibrant Juicy Street Corn Pasta Salad with your family and friends!
